What is the process of removing limbs from trees during the harvest operation called?

The process of removing limbs from trees during the harvest operation is referred to as de-limbing. This step typically occurs after a tree has been felled and involves stripping away branches to prepare the trunk for transportation and processing. De-limbing is crucial as it helps in maximizing the value of the timber by making sure that the final product is clean, consistent, and ready for milling. Proper de-limbing can also reduce damage to the bark, which is important for the tree's health if parts remain intact or for other uses of the wood.

Pruning, while it does involve limb removal, is generally a practice aimed at promoting tree health and growth during the lifespan of the tree, rather than being part of a harvest operation. Harvest refers to the entire process of cutting down trees, including de-limbing, but does not specifically identify limb removal. Dismember is not a term used in forestry practices and may imply a more violent or inappropriate context in relation to trees. Overall, de-limbing is the specific term used in forestry for this important step in the harvesting process.